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Premium Material: Crafted from high-quality food-grade stainless steel, ensuring durability, rust resistance, and long-lasting use.
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Non-Slip Design: Equipped with anti-slip rubber feet or silicone pads that keep the board steady on your countertop during use.
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Large Versatile Surface: Spacious and perfectly flat surface ideal for rolling dough, cutting vegetables, shaping dumplings, and preparing pastries.
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Hygienic & Easy to Clean: Non-porous stainless steel resists odors, stains, and bacteria; simple to rinse or wipe clean.
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Temperature Friendly: Naturally cool surface helps keep pastry dough, chocolate, and butter workable and prevents sticking.
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Scratch & Cut Resistant: Tough enough to withstand heavy chopping, kneading, and knife work without warping or deep scratches.
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Modern & Sleek Look: Brushed finish adds a professional, minimalist touch to any kitchen décor.
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Portable & Thin: Lightweight and slim design makes it easy to store or carry for cooking classes, outdoor baking, or travel.
